Sydney, Brisbane, Perth
Opportunity expired
Here at Fonterra, we have a clear vision of our future and we know that we need the right people in the business to take use there. Therefore, we are looking for the next generation of leaders across the following streams –
We are looking for fresh thinkers, graduates who are passionate, innovated and enjoy working collaboratively. Future leaders who can help us become the world's best dairy company and, in doing so, help us grow a better world. It's a big ambition and the reason we need talent like you.
During an exciting 2-year full time placement, you will rotate through different roles within your selected stream and be doing real work, delivering real results. You will be hired into a function and have the opportunity to become an expert in that field. We will focus on your training and afford you the time to improve your capabilities, whilst providing a challenging and fast-paced work environment.
Fonterra is a global nutrition company owned by 10,000 farming families in New Zealand. We employ 20,000 people around the globe and offer amazing opportunities for people who want to join our team.
In Australia, we take the milk we collect from our farmers, and our six manufacturing sites across Victoria and Tasmania turn this into dairy foods that generations of Australians have grown up with and love, including Perfect Italiano™, Mainland™, Western Star™, and Bega™. We also sell dairy ingredients to many of the world’s leading food companies and partner with foodservices business across the country to get dairy foods into chefs’ hands.
At Fonterra, we understand that to attract top talent we need to have the jobs that will make you want to get out of bed in the morning. Diversity, inclusion, and flexibility are a big part of our business, and with a collaborative culture, inspiring leaders and passionate people, this is a great place to work. We need good people, we need you.
1,000 - 50,000 employees
R&D and Manufacturing
Fonterra: Leading global dairy nutrition, driven by sustainability, innovation, and a passion for nourishing communities worldwide